Discover top restaurants in Cabo.
Finding where to eat in Cabo San Lucas isn’t the hard part. The real challenge? Choosing between beachfront tacos, upscale marina dining, or tucked-away courtyard gems that locals swear by.
Cabo’s food scene blends laid-back charm with serious flavor. You’ll come across classic Mexican staples, fresh-off-the-boat seafood, and spots that look simple on the outside but completely overdeliver on taste.
This guide rounds up a handful of places that don’t just make a splash — they stick around for a reason. These are the ones you can trust to book early, settle in, and let the food do its thing.
Let’s dig in.
🌮 Metate Cabo
Home-cooked Mexican flavor with a modern edge
If you’re over the tourist-trap tacos and craving something that feels like an upgraded home-cooked meal, Metate is your move.
Tucked away from the main drag, Metate serves up traditional Mexican dishes with just the right contemporary spin. It’s warm, welcoming, and wildly consistent — earning a 4.9 rating from nearly 5,000 reviews.
Handmade tortillas, rich mole sauces, and a space that feels like you’ve been invited into someone’s home — this spot’s got heart. If you’re planning where to eat in Cabo San Lucas, start here.
🐟 El Farallon
Cliffside seafood with sunset drama
Perched high above the Pacific, El Farallon isn’t just a pretty-view restaurant — the food actually matches the setting.
Here’s how it works: walk up to the seafood market display, choose your catch, and they’ll prepare it to order. It’s fresh, unfussy, and somehow still feels like fine dining.
With a 4.7 rating and over 2,600 glowing reviews, the setting — lantern-lit tables, crashing waves below — makes it perfect for a romantic night or a once-in-a-trip splurge.
⭐ Cocina de Autor
Tiny bites, big imagination
Cocina de Autor is where things get elevated — think: tasting menu, Michelin star, and a level of detail that borders on art.
Located inside the Grand Velas Los Cabos resort, it serves 8–10 inventive courses inspired by Mexican tradition and global technique. Everything is hyper-curated and exceptionally executed.
Earned its Michelin star in 2024. And it earned it hard.
If you’re ready to go full foodie mode and turn dinner into an experience, this is your moment.
🌅 Sunset Monalisa
Mediterranean flavors and Sea of Cortez views
The name isn’t exaggerating — this is as much a visual experience as it is a culinary one. Sunset Monalisa is a cliffside stunner with panoramic views and a Mediterranean-inspired menu that surprises.
Fresh seafood, handmade pastas, artful cocktails — even the bread basket has flair. It’s a favorite for romantic evenings and special occasions, with a 4.8 rating from over 3,500 reviews.
Book early. The sun only sets once a day.
🌶️ La Ricazon
Unpretentious, soul-warming Mexican food
La Ricazon is where you go when you want flavor without the flash. A casual, colorful space where the food is comforting, deeply satisfying, and full of heart.
The carne asada? Fire. The enchiladas? Just the right amount of kick. The mole? Honestly, award-worthy. This is food made with care — and a 4.9 rating backs that up.
No dress code, no reservations required — just good vibes and even better bites.
Cabo’s calling — plan while you can.
Use Foresyte to map it all out, sync with your crew, and lock in the flavor moments that’ll stay with you long after the beach fades.
