Yard House, Los Angeles

Night view of Los Angeles city lights from Griffith Observatory terrace

Yard House is an expansive beer hall where South Park's entertainment district meets an immense draft system, classic-rock culture and the Southern California restaurant concept Steele Platt first developed in Long Beach.

Set along Olympic Boulevard near Figueroa Street and just steps from Peacock Theater, the restaurant occupies L.A. LIVE between Crypto.com Arena, the Los Angeles Convention Center and the hotel towers rising across South Park, where large entertainment venues and pedestrian plazas concentrate activity around major games, concerts and conventions. A broad central bar places the draft system at the physical center of the room, with dining areas extending around its perimeter. Rows of tap handles make beer the primary encounter, connecting domestic, local and imported selections with the keg infrastructure behind the bar. Classic rock supplies the room's musical foundation as televisions and communal seating adapt the restaurant to the event calendar surrounding it. The result is a large-format beer hall whose scale, draft system and music-driven dining room match the concentrated entertainment architecture of L.A. LIVE.

Yard House is best known for translating Steele Platt's ambition to build an enormous draft-beer system into a restaurant brand that began in Long Beach in 1996 and reached L.A. LIVE on December 21, 2008. Platt wrote the original business plan in 1994 during his bartending career, then developed the concept with partners whose early leadership included Steve Reynolds, Harald Herrmann and chef Carlito Jocson. The first restaurant required another $825,000 after structural problems emerged during construction, leading Platt and Reynolds to sell 55 investment units at $15,000 apiece before opening; first-year revenue reached $4.2 million and rose to $6.4 million the following year. Expansion carried the concept through Southern California and eventually across the country, reaching 39 restaurants in 13 states by July 2012 with average unit volumes of $8.4 million. Darden Restaurants completed its acquisition of Yard House for $585 million on August 29, 2012, when the chain had reached 40 locations. The Los Angeles restaurant belongs to an earlier turning point in that growth: it opened during the second phase of L.A. LIVE, alongside the GRAMMY Museum, The Novo and the development's first major wave of restaurants. Its contemporary 160-tap installation preserves the draft-beer scale that defined the original concept nearly three decades earlier.

A two-story keg room formed the engineering heart of the original Yard House system, feeding beer through miles of lines to a central island bar as individual pumps circulated 2,000 gallons of coolant per hour to maintain serving temperature. Corporate beverage director Kip Snider joined as a bartender in 1998 and eventually assumed responsibility for selecting draft beer across the expanding chain, personally tasting the 482 beers pouring through 3,500 handles at 23 restaurants by 2009. The Los Angeles installation carries that beer-centered model into 160 taps spanning domestic, local and imported selections. Poke Nachos build one of the kitchen's enduring counterpoints from ahi tuna, avocado, serrano chiles and green onions, joining a repertoire that now includes lobster garlic noodles and cheese-crusted tacos. Snake River Farms Berkshire pork drives another branch through a burger combining spicy candied bacon, white American cheese, arugula and house-made blueberry ketchup. The combination keeps the L.A. LIVE restaurant tied to the founding concept: an unusually deep draft program functioning beside a full kitchen whose California roots permit Asian, Mexican and American preparations to share the same table.

Yard House works as the anchor for an outing connecting the recording industry's institutional history with four centuries of fashion and the newspaper headquarters that began one of California architecture's most consequential patronage relationships.

Begin at GRAMMY Museum, which opened December 6, 2008 as the culmination of the Recording Academy's fiftieth-anniversary celebration. The 30,000-square-foot institution spread interactive and multimedia installations across four floors, with Robert Santelli serving as executive director and recording producers and engineers contributing directly to exhibits devoted to how recorded music is made. Its opening program joined the history of the GRAMMY Awards with the creative process, recording technology and changing methods of production. Exhibits including The Other Side of the Glass, Revolutions of Recorded Sound and From Mono to Surround placed the machinery and decisions behind recordings beside the artists ultimately heard through them. Continue to ASU FIDM Museum, descended from the Fashion Institute of Design & Merchandising founded in Downtown in 1969. The museum and library organization followed in 1978 as a hands-on student collection, gained a curatorial department in 1997 and became part of Arizona State University's expansion of fashion education in 2023. More than 15,000 fashion objects now span four centuries, joined by 200,000 Special Collections artifacts. Haute couture, ready-to-wear, world dress, jewelry, textiles, fragrance packaging and film costumes connect clothing design with the entertainment industries surrounding the Downtown campus. Conclude at Herald Examiner Building, commissioned by William Randolph Hearst in 1913 as the headquarters of his Los Angeles Examiner. Julia Morgan, California's first licensed female architect, produced a Mission Revival composition enriched by Spanish Colonial, Italian and Islamic elements, with tiled towers, grand arches, carved marble, timber trusses and patterned flooring. Completed in 1914, the building became Morgan's first major commission for Hearst and preceded their collaboration at San Simeon. The newspaper ceased publication in 1989, after which the property became a prolific filming location before Georgetown Company and Gensler completed its restoration and conversion for new uses in 2021. The progression moves from the institutional preservation of recorded music through a collection tracing centuries of fashion and culminates inside the building where Julia Morgan's first major collaboration with William Randolph Hearst anticipated the architectural partnership that produced Hearst Castle.

MAKE IT REAL

Foresyte Travel reveals places that feel extraordinary long before you arrive.
Enjoy editorial crafted for luxury travelers.
Foresyte may earn a commission when you book.

SEARCH

GET THE APP

Right Menu Icon