Why you should experience Derrière in Paris, France.
Derrière is a celebrated contemporary French restaurant where Arts-et-Métiers' creative spirit, Parisian design culture, lively hospitality, and ingredient-driven cuisine create one of the capital's most original dining experiences.
Set along Rue des Gravilliers near Rue de Bretagne and just steps from Carreau du Temple, this extraordinary restaurant conceals a whimsical apartment-inspired interior where individually styled living rooms, a library, dining salon, games room, and even a hidden bedroom dissolve the boundary between private home and fine dining destination. Soft lighting, vintage furnishings, curated artwork, and attentive service create the feeling of being welcomed into an elegant Parisian residence as the aromas of roasted meats, seasonal vegetables, cultured butter, fresh herbs, and just-baked pastries drift effortlessly from the kitchen. Every detail celebrates imagination, comfort, and understated sophistication. The result is a destination defined by creative design, exceptional hospitality, and one of Arts-et-Métiers' most memorable dining experiences.
What you should know about Derrière.
Derrière is best known for opening in 2012 as the creation of restaurateur Mourad Mazouz and celebrated designer India Mahdavi, transforming a nineteenth-century townhouse into an immersive apartment-style restaurant where every room forms part of the dining experience. Building upon Mazouz's reputation for visionary hospitality established through restaurants including Sketch in London and Momo, Derrière combines contemporary French cuisine with theatrical interior design, curated contemporary art, and an ever-evolving domestic setting that has established the restaurant among Paris's most influential lifestyle dining concepts.
Beautifully prepared line-caught fish, carefully matured meats, energetic seasonal vegetables, fragrant herbs, and refined sauces arrive with elegant restraint while house-made desserts, artisanal breads, and thoughtfully curated wines reinforce the kitchen's ingredient-first philosophy. The remarkable surroundings elevate every course as guests move naturally between salon, library, dining room, and hidden spaces that encourage curiosity throughout the meal. Every plate balances contemporary French technique with approachable generosity, creating a physical experience where inventive cuisine and imaginative design become inseparable.
How to fold Derrière into your trip.
Derrière works as the culinary centerpiece of an afternoon exploring Arts-et-Métiers' creative and design-focused character.
Begin at Musée des Arts et Métiers, where centuries of scientific innovation establish the intellectual foundation of the neighborhood before browsing the exhibitions and independent boutiques surrounding Rue de Bretagne. Continue to Carreau du Temple, whose beautifully restored nineteenth-century market hall hosts contemporary exhibitions, performances, and cultural events before settling into Derrière for an unforgettable dinner that mirrors the district's creative energy. Conclude with an evening stroll through Square du Temple, where the peaceful gardens provide a fitting finale after one of Paris's most imaginative dining experiences. The progression moves naturally from innovation to contemporary culture to exceptional gastronomy before ending in the quiet elegance of one of the neighborhood's most beloved public spaces, revealing why Derrière remains one of Arts-et-Métiers' defining culinary destinations.
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